Fermentation Technology : Downstream Fermentation Technology Vol. 2
Material type: TextPublication details: Jaipur Pointer PublishersEdition: -Description: 282ISBN:- 978-81-7132-570-2
- 663.13
Item type | Current library | Collection | Call number | Status | Notes | Date due | Barcode |
---|---|---|---|---|---|---|---|
Reference | Modern College of Arts, Science and Commerce (Autonomous), Shivajinagar, Pune-5 | Reference | 663.13/MOD (Browse shelf(Opens below)) | Not for loan | Microbiology | NG915 |
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